Assistant F&B Service Manager - Weybridge, Surrey
* Department: F&B
* Experience: Previous F&B experience
* Hours: Full Time
* Closing Date: 17th January 2025
* Salary: £30,000 - £35,000 per annum
Purpose of the Role
To support the F&B Service Manager to ensure the service and experience members receive in the Club Room, Lake Room and Events is at the highest level.
Key Responsibilities include:
* To deliver the training programme for supervisors and team members on all aspects of the job with sign-off on completion.
* To be on the floor for the majority of the working week, coaching the team and ensuring the agreed service standards are being met.
* To work with the Executive Chef and Head Chef to ensure the food quality and presentation is to the agreed standard.
* To comply with all food and beverage health, liquor and safety regulations, as well as all applicable laws both national and local.
* Maximise profitability within the Food & Beverage Department, by ensuring compliance with established budget for cost, labour and revenue benchmarks.
* To ensure all Events, both club and member, are run to members’ satisfaction.
* To be fully trained in Club opening and closing procedures and Duty Management responsibilities and be prepared to support the DM rota where required.