Job Description As a Kitchen team member you will be responsible for assisting the kitchen staff on all duties Reporting to the Head Chef you will be part of the Bar and Catering Team, who will contribute in achieving the highest standard of food production for the Stadium, while meeting customer expectations, health and safety requirements and financial targets. What you will do Work with the Kitchen team to produce food for the restaurant and fast food outlets to a high standard; Ensure orders are read and food prepared according to the time scales provided; Prepare the fast food areas for service; Serve food and drink orders in the fast food areas in a timely and professional manner; Ensure cleaning rotas are adhered to throughout the food production; Carry out any reasonable requests made by your line manager.