OPPORTUNITY TO BUILD SOMETHING EXTRAORDINARY IN THE FOOD BUSINESS Lead a multi-brand food business as a contract manufacturer. What You’ll Do: Build strong connections with your local community while serving food that brings people together. Operate a multi-brand food business end-to-end, including kitchen (with cooking), customer service, inventory management, while maintaining a high standard of operations. Hire, train, and manage staff as your operation grows. Learn how to manage and grow a business. Oversee compliance, including health and safety regulations to ensure smooth operations. Requirements What We’re Looking For: A hardworking, entrepreneurial spirit You may already have experience running a small business, or side hustle, and are ready to take your experience to the next level. Ability to adapt and solve problems quickly in a fast-paced environment. Excellent communication and leadership skills. Proven time management skills and the ability to multitask effectively. Why Us? Training and mentorship to help you succeed in both daily operations and long-term strategy. No cooking experience required—training and support will be provided. A strong community of like-minded colleagues. Opportunities for advancement, including managing multiple units. Schedule Requirements: Willingness to work a flexible schedule, including early mornings, late nights, weekends, and holidays as needed. If you’re ready to help grow a business with real community impact, apply today to become an operator of one of our kitchen vessel. Benefits Referral program