Commis Chef
Hastings Hotels is a family owned, luxury hotel group based in Northern Ireland.
We value our people. It's our people who provide the excellent experience we offer to all our guests. When we work together we can do amazing things.
We are seeking a reliable and enthusiastic person to become part of our talented Kitchen team at exclusive Ballygally Castle Hotel.
Under the inspiring leadership of our Head Chef, Kevin Osborne, you will have the opportunity to work with our friendly team, develop your skills and enjoy the variety offered by a role in hospitality. Find out more about why our people love working for Hastings Hotels here.
The successful candidate should be fully flexible and available to cover a variety of shifts including evenings and weekends.
The rate of pay for this post is £9 - £12.25 per hour depending on your age.
We offer a range of benefits including free staff meals, and opportunities for career progression and development. For further details about our employee benefits click here.
The company reserves the right to apply enhanced short-listing criteria.
To find out more about Hastings Hotels and what our company offers please visit https://www.hastingshotels.com/careers.html.
Hastings Hotels is an Equal Opportunities Employer.
About the role
* To assist other chefs in the kitchen area.
* To provide the highest standards of preparation and presentation for guests and to ensure expectations are met.
* To ensure that the kitchen areas are maintained in a clean and tidy manner in accordance with Hastings Hotels standards.
* To ensure all equipment and materials are used in correct manner and any problems are reported immediately.
* To work effectively with colleagues to ensure a harmonious working environment where all employees are treated with respect and dignity.
* To maintain the security of stock areas at all times, immediately reporting any breaches.
* To comply with all health, safety, hygiene and licensing policies and procedures.
* To ensure that guest dissatisfactions are dealt with efficiently, reporting them to the Supervisor/Manager on duty.
* Any other duties as required by Management.
About You
We would love you to have some similar previous experience, but this is not essential as our Kitchen Team will provide you with full training.
About the company
Our vision is to be recognised as a prestigious, family company providing the finest in Irish hospitality with style and excellence.
Required Criteria
* Good communication skills
* Work well under pressure and be a team player
* Excellent attention to detail
* Right to work in the United Kingdom
* A professional appearance
Desired Criteria
* Basic Food Hygiene certificate
* Educated to GCSE Standard or the equivalent including English and Mathematics
Skills you'll need
* Menu/Product Knowledge
* Food Production
* Chefing Skills
* Dessert Skills
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