The Role
The holder is a member of the Quality Team, assisting the Quality Manager to oversee day to day activities, delivering team performance, member of the HACCP Team, maintaining Quality compliance and ensuring adherence to GMP and Health & Safety standards
The Person
Ideally qualified to degree (or equivalent) level in an appropriate scientific subject, or relevant Quality experience in a Manufacturing Environment, including being a qualified ISO Internal Auditor.
* Excellent Computer, Presentation and Analytical Skills.
* Must be ‘customer focused’.
* Good organisational skills.
* Must be capable of working independently and under pressure.
* Demonstrate a sense of urgency in completing tasks and have ability to get things done.
* Demonstrate good judgement in performing duties.
* Ability to lead by example.
* Positive and proactive.
Knowledge and Experience
* Assist the Quality Manager in the day to day management of the Quality team, deputising as required for the Quality Manager.
* Interpret and implement internal Quality Procedures, ensuring compliance to HACCP, NSF, ISO9001, ISO22000 and BRC standards.
* Co-ordinate and support on-site audits conducted by external providers and Customers.
* Evaluate the adequacy of Quality Standards in relation to products and business activities.
* Monitor and maintain the Non-Conformance and Change Control procedures, ensuring all stages are...