Join to apply for the Hourly Team Member role at Southern Rock Restaurants | McAlister's Deli
Our Hourly Team Member role can encompass a range of different responsibilities depending on your interest:
Food Runner Duties
* Delivers orders to guests in the dining room and ensures they have what they need.
* Refills drinks and responds to guest requests after the food has been delivered.
* Protects establishment and guests by adhering to sanitation and safety policies.
* Other duties as requested by management.
Busser Duties
* Prepares dining room for guests by cleaning tables and chairs.
* Maintains table setting by removing plates as completed and being alert to guest spills or other special needs.
* Maintains dining room by cleaning chairs and tables, sweeping floors and removing trash, and cleaning up spills.
* Protects establishment and guests by adhering to sanitation and safety policies.
* Other duties as requested by management.
Dishwasher Duties
* Ensures the availability of clean dishes by washing dishes, pots, pans, and flatware.
* Prepares dish area and kitchen for next shift by cleaning and restocking.
* Unloads and stores deliveries as needed.
* Sweeps and mops floors, especially in the event that items are broken or spilled.
* Takes out the trash and rinses garbage cans.
* Protects establishment and guests by adhering to sanitation and safety policies.
* Other duties as requested by manager.
Prep Cook Duties
* Prepares foods for cooking based on prep lists and manager directions.
* Prepares food of consistent quality with recipe cards and production and portion standards.
* Cleans and sanitizes station at beginning and end of shift which may include light dishwashing.
* Protects establishment and guests by adhering to sanitation and safety policies.
* Other duties as requested by management.
Line Cook Duties
* Maintains food preparation areas, cooking surfaces and utensils.
* Manages sanitation, health and safety standards in work areas.
* Reads food orders and/or receives verbal instructions required and prepares orders quickly and accurately.
* Cleans and restocks station at the beginning and end of each shift, preps additional items as necessary.
* Ensures prepared food meets quality and quantity requirements.
* Protects establishment and guests by adhering to sanitation and safety policies.
* Other duties as requested by management.
This is for a position at a franchised McAlister’s Deli location.
Seniority Level
Entry level
Employment Type
Full-time
Job Function
Management and Manufacturing
Industries
Restaurants
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