My client in hither green near Lewisham is seeking a Head nursery chef.
Client is looking for someone who can work full time 40 hours per week
Please only apply if you are within a 40 minute commute distance.
The ideal candidate will have previous experience as a cook. The ideal candidate will have prior experience as a cook in a nursery
Key Responsibilities:
Prepare, cook and serve two course meals to be cooked at lunch and tea.
Prepare morning and afternoon snacks
Cook alternative meals for children with any allergies or food preferences for specific children.
Clear up the kitchen and wash up from breakfast, snack, lunch and tea. The kitchen must be clean.
Complete all the required legislative and necessary kitchen checks. Paperwork is required as evidence of H&S.
Work as part of the nursery team.
Be confident in speaking to parents about the menus we offer.
You will ideally hold an up to date Food Hygiene Certificate Level 2 or be willing to train for this. Support will be given when necessary.
Due to the nature of the role, you will be required to undergo an enhanced DBS check and go on the online update service. You must provide two satisfactory references from your last employers.
It is expected for you to be confident and have awareness of all required kitchen standards during at EHO inspection.
up to £28k per annum - 40 hours per week - Monday to Friday
Please apply using your CV and we will aim to respond within 3 working days.
Job Types: Full-time, Permanent
Pay: Up to £28,000.00 per year
Benefits:
Company pension
On-site parking
Flexible language requirement:
English not required
Schedule:
Monday to Friday
Education:
GCSE or equivalent (preferred)
Experience:
Nursery: 1 year (preferred)
Nursery experience: 1 year (preferred)
Childcare: 1 year (preferred)
Management: 1 year (preferred)
Licence/Certification:
Driving Licence (preferred)
Work Location: In person