Job Summary
This is an exciting opportunity to join our dynamic kitchen team as a Chef De Partie.
As a key member of our culinary team, you will play a vital role in delivering exceptional food quality and presentation. You will be responsible for preparing and cooking dishes to the highest standards, ensuring food safety and adhering to our kitchen policies and procedures.
Key Responsibilities
- Prepare and cook dishes according to recipes and standards set by the head chef
- Maintain high-quality standards for all dishes, ensuring presentation and taste are considered at all times
- Oversee the production of all dishes assigned to your station and upkeep your designated area with supplies
- Collaborate with the head chef to develop and taste new recipes, providing suggestions for improvement or innovation
Requirements
- Proven experience working in a similar role
- Knowledge of various cooking techniques and cuisines
- Strong understanding of food safety and sanitation practices
What We Offer
- Competitive salary and benefits package
- Opportunities for professional development and growth
- Collaborative and supportive work environment
About Us
We are a leading hospitality provider offering exceptional culinary experiences to our clients. We are committed to delivering outstanding service and quality, and we are seeking like-minded individuals to join our team.
At BaxterStorey, we value our employees and strive to create a positive and inclusive work environment. We offer a range of benefits and opportunities for growth and development, and we are committed to supporting our employees in achieving their career goals.