We are looking for enthusiastic, passionate, and creative people to join our team. The ideal candidate will have a great passion for customer service, and the experience to work independently as well as within a team. Experience within the hospitality industry is not essential as full training will be provided.
Key tasks include but are not limited to:
* Preparing hot and cold beverages
* Preparing and serving hot and cold foods
* Maintaining very high standards in the quality of food
* Adhering to Health and Safety regulations, Company policies and procedures for Food Hygiene
* Follow stock rotation policy
Shifts are allocated on a rota basis, working in the different F&B outlets we have within the estate to include the Potting Shed Cafe and Tipi Bar and Restaurant.
Full / Part-time hours: 20 to 40 per week
Job Types: Full-time / Part-time
Salary: £11.44 per hour
Expected hours: 20 – 40 per week
Additional pay:
* Tips
Benefits:
* On-site parking
Schedule:
* Monday to Friday
* Weekend availability
* Weekends only
Experience:
* Hospitality: 1 year (preferred)
* Customer Service: 1 year (preferred)
* Bartending: 1 year (preferred)
Work Location: In person
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