DESCRIPTION
As a chef at the Cuckoo, you will master our menu, with your food being the reason guests keep coming through our doors! You’ll thrive in a fast-paced service, pulling together as a team, because it’s the people that make it all worthwhile.
Join us at Vintage Inns, a collection of rural pubs where muddy boots and paws are welcome. You’ll find roaring log fires, traditional food and a cosy atmosphere. If you want to be part of the Inn crowd, we want to hear from you.
WHAT’S IN IT FOR ME?
* Love dining out? You'll love it even more with a massive 33% discount across all our brands. Whether it's date night at Miller & Carter, a family roast at Toby Carvery or socialising with friends in the city at All Bar One, we’ve got you covered.
* With Mitchells & Butlers, your first role isn’t usually your last. On average, more than 200 Chefs are promoted to Head Chef every year.
* Hastee Pay – No more waiting for payday, you can access your earned pay when you need it.
* Flexible shifts - to fit around the other important things in life.
* Lifelong learning - Funded qualifications up to degree level.
On top of this, we offer a pension; 28 days paid holiday; high-street shopping discounts; and we even give you free shares! There's also a free employee helpline- to support you with whatever life throws at you.
WHAT WILL I BE DOING? AS A CHEF YOU’LL…
* Be a champion of brand standards.
* Keep your kitchen clean.
* Prepare everything that is needed before a busy shift.
* Maintain the highest standards of cleanliness and safety.
* Cook to spec and know the menu inside out.
WHAT DO I NEED?
It takes a mixture of ingredients to make the perfect dish, and our teams are no different. You’ll...
* Have a passion for hospitality (if you know, you know!).
* Have a great eye for detail.
* Be super organised.
* Be a team player.
* Availability during Bank Holidays, Weekends, Christmas, Festive period, Easter, Mother's Day, Father's Day.
Job Type: Full-time
Pay: £11.44-£12.79 per hour
Expected hours: 20 – 40 per week
Benefits:
* Company pension.
* Cycle to work scheme.
* Discounted or free food.
* Employee discount.
* On-site parking.
Schedule:
* Flexitime.
Application question(s):
* Are you available to work throughout the festive period?
* Do you drive?
Experience:
* Chef: 1 year (required).
Work Location: In person
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