We're currently recruiting an ambitious Chef to help create exceptional food experiences for Healthcare on a full-time basis, contracted to 35 hours per week.
As a Chef, you'll be responsible for preparing and serving high-quality food that delights our clients and customers within the market-leading food service company in the UK.
Your Key Responsibilities:
* Preparing delicious, high-quality food that meets our clients' expectations
* Overseeing and implementing menu changes
* Identifying opportunities to improve our food services
* Listening and acting on customer feedback to consistently improve our food services
* Supporting with the creation of new menus and creative food concepts
* Representing Healthcare and maintaining a positive brand image
* Monitoring inventories to keep our kitchens well-stocked
* Overseeing kitchen cleaning responsibilities to maintain hygiene standards
* Complying with Food Handling, Hygiene and Health and Safety regulations
Our Ideal Chef:
* Be passionate about great-tasting food and exceptional customer service
* Hold a City & Guilds 706/1 & 2 or NVQ equivalent
* Have experience supervising a team
* Have experience in a similar Chef role
* Hold a Food Hygiene certificate
* Have a flexible approach to working
About Us:
As part of Compass, you'll help feed people, fuel progress, and forge connections in around 6,000 venues. You'll get competitive pay, great perks, and unrivalled opportunities for learning and development at one of the UK's biggest businesses.
The estimated salary for this position is £25,000 - £35,000 per annum, depending on experience and qualifications.