A FOH Supervisor is required for a Contract Catering Company based near Yeovilton. The role involves working front of house in the staff eateries, supervising staff, serving food, clearing tables and providing excellent customer service. As a FOH Supervisor, you will work 37.5 hours per week on straight shifts, 5/7 days with some weekends off. The shifts are 6am-2pm and 11am-7pm. FOH Supervisor responsibilities: Serve food in the restaurant and deli Provide excellent customer service Lead the team to deliver high standards Clear tables Create a friendly and welcoming atmosphere Assist in Health & Safety paperwork FOH Supervisor requirements: Some supervisory experience in the catering industry Barista experience an advantage but training will be given A passion for providing excellent customer service A great team player yet able to work comfortably on own Good customer service skills Pass DBS clearance The reward: An hourly rate of up to £12.02p/h Work/life balance Excellent opportunities for progression Work for a large successful company FOH Supervisor - Yeovilton - Contract Catering - Work life balance ACT NOW: Press the Apply Button Unfortunately, due to the large volume of applications we receive, we can only respond to applicants with relevant work experience. Eligibility: In line with the requirements of the Asylum & Immigration Act 1996, all applicants must either be eligible to live and work in the UK or must obtain permits to work in the UK prior to application. Documented evidence of eligibility will be required from candidates as part of the recruitment process. Blue Arrow is proud to be a Disability Confident Employer and is committed to helping find great work opportunities for great people. AMRT1_UKCT