Job Description Care Home Chef £31,000 | 40 Hours Per Week Our client, a compassionate and well-respected care home, is seeking a talented Chef to join their team. Set in a beautiful manor house, this welcoming home provides high-quality care for older adults, offering a warm and comfortable environment where residents feel truly at home. This is a fantastic opportunity for a skilled professional to bring their culinary expertise to a setting where great food plays a vital role in well-being. As a Chef will be responsible for preparing delicious, nutritious meals that cater to a variety of dietary needs, ensuring residents enjoy both the taste and health benefits of every dish. Working 40 hours per week over four days (7:00 AM – 5:00 PM), including alternate weekends, this role offers a great work-life balance in a rewarding environment. What You’ll Need A Food Hygiene Certificate Experience as a Chef in healthcare or hospitality settings A recognised cooking qualification Strong knowledge of nutrition and dietary requirements A passion for creating meals that bring comfort and enjoyment A clear DBS Perks & Benefits Comprehensive training and induction – grow your skills in a supportive environment Employee Assistance Programme – well-being support when you need it Paid DBS check – we take care of the cost Enhanced pay on bank holidays – extra reward for your dedication Paid breaks – because your time is valued Blue Light Card – enjoy discounts on everyday essentials and treats Key Responsibilities Prepare and cook high-quality meals that meet nutritional and dietary requirements Plan menus that consider resident preferences and special diets Maintain high food safety and hygiene standards in line with regulations Work collaboratively with care teams to support residents’ well-being through food Ensure a well-organized and efficient kitchen Reference: WILL110649/AP INDACC