We're currently recruiting an ambitious Chef to help us create exceptional food experiences for Eurest on a part-time basis contracted to 30 hours per week. As a Chef, you will be responsible for preparing and serving the kind of food that truly brightens our clients' and customers' days, all within the market-leading food service company in the UK. You'll get given every opportunity to progress within a company that invests in its people, celebrates individuality, and rewards and recognizes employees who go beyond the plate.
Shift Pattern:
The shift pattern is Monday to Friday, however the hours vary on one night which are:
1. Monday: 8pm - 2am
2. Tuesday to Friday: 6.30pm - 00.30am
There is an extra hourly night allowance of £2.52 per hour worked after 10pm.
Your Key Responsibilities Will Include:
* Preparing delicious, high-quality food that delights our clients and customers
* Overseeing and implementing menu changes
* Identifying opportunities to improve our food services
* Listening and acting on customer feedback to consistently improve our food services
* Supporting with the creation of new menus and creative food concepts
* Representing Eurest and maintaining a positive brand image
* Monitoring inventories to keep our kitchens well-stocked
* Overseeing kitchen cleaning responsibilities to maintain hygiene standards
* Complying with Food Handling, Hygiene, and Health and Safety regulations
Our Ideal Chef Will:
* Be passionate about great-tasting food and exceptional customer service
* Hold a City & Guilds 706/1 & 2 or NVQ equivalent
* Have experience supervising a team
* Have experience in a similar Chef role
* Hold a Food Hygiene certificate
* Have a flexible approach to working
We connect workplaces to mindful, flavourful & planet-positive catering. At Eurest, we are the experts in workplace catering, operating in over 700 workspaces every day. We know that fuelling employees throughout the day can help to sharpen their thinking, nourish their bodies and minds, and ultimately, motivate them to perform at their best. Our workplace food experiences are driven by our promise to live more sustainably and responsibly, working towards our goal of net zero by 2030.
Job Reference: com/1001/96224001/52575525/BU #Eurest
Compass Group UK&I is committed to fostering an environment where every individual can truly be themselves at work and has equal opportunities to advance in their careers. We strive to build a culture that respects and celebrates the unique talents, beliefs, backgrounds, and abilities of all our team members. We want our colleagues to feel valued, empowered to reach their full potential, and to thrive because diversity is our strength!
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