We are recruiting for a Cook to join our client's team in Craigavon
* Temporary ongoing position
* Full time hours, based on a rota between Monday - Sunday
* £11.67 - £19.72 depending on the shift worked
Main Duties
* Responsible for the preparation, cooking, despatch and serving of all meals, snacks and beverages in all associated areas to the agreed menus and standards
* Cater for any dietary requirements and special functions as they may arise
* Utilise staff, materials and equipment in an efficient and effective manner to minimise wastage
* Report defects in equipment, linen and food commodities and ensure that these are rectified
* Be aware and observe Health and Safety regulations and all other appropriate legislation
* Ensure the proper use and handling of the equipment
* Ensure the correct cleaning, washing up and storage of crockery, equipment and other associated utensils within the department
* Maintain records
* Ensure the food is cooked and stored in hygienic practices
* Ensure the kitchen is kept clean and tidy at all times
Qualifications Required
* level 2 in Food Preparation and Cooking or have at least two years relevant experience
* Level 2 Food Safety qualification
To apply please send your CV via the link. Please note only candidates who have been shortlisted will be contacted