Job Title: Chef
We are currently recruiting an ambitious Chef to help create exceptional food experiences for Healthcare on a full-time basis, contracted to 35 hours per week.
Job Summary:
The successful candidate will be responsible for preparing and serving high-quality food that delights our clients and customers. As a key member of our team, you will have the opportunity to progress within a company that invests in its people, celebrates individuality, and rewards employees who go beyond the plate.
About You:
* You will have passion and culinary skill to bring to our kitchen.
* You will hold a City & Guilds 706/1 & 2 or NVQ equivalent qualification.
* You will have experience supervising a team and working in a similar Chef role.
* You will hold a Food Hygiene certificate.
* You will have a flexible approach to working.
Your Key Responsibilities:
1. Prepare delicious, high-quality food that delights our clients and customers.
2. Oversee and implement menu changes.
3. Identify opportunities to improve our food services.
4. Listen and act on customer feedback to consistently improve our food services.
5. Support with the creation of new menus and creative food concepts.
6. Represent Healthcare and maintain a positive brand image.
7. Monitor inventories to keep our kitchens well-stocked.
8. Oversee kitchen cleaning responsibilities to maintain hygiene standards.
9. Comply with Food Handling, Hygiene and Health and Safety regulations.
Salary:
£30,000 - £40,000 per annum (dependent on experience).