Join our team as a part-time Cook, working 16 hours/week. Prepare and serve exceptional food in leading UK universities, and grow with a market-leading food service company. Key responsibilities include cooking high-quality meals, maintaining a clean kitchen environment, and collaborating with colleagues to deliver exceptional customer experiences.
* Key responsibilities:
* • Cooking high-quality meals that meet nutritional and quality standards
* • Maintaining a clean and hygienic kitchen environment
* • Collaborating with colleagues to deliver exceptional customer experiences
* • Adhering to health and safety procedures and food safety guidelines
* • Staying up-to-date with menu planning, food trends, and nutritional information