An excited opportunity has arisen for a Commis chef/ CDP to work beside a small kitchen brigade. Working with fresh produce you must have a passion for cooking and food. Assisting the chefs you will be working in a extremely fast paced environment so you must be able to work as part of a team and on your own. Must be able to follow recipes and create your own mouth watering dishes.
Working 4.5 over 7 days & 28 days holiday including Christmas & Boxing Day off & very good tips.
Job Title: Chef de partie
Location: Huddersfield
Department: Culinary
Reports To: Head Chef or Sous Chef
Job Type: Full-time
*** You must have at least 2 years experience in a similar roll****
Job Overview:
We are seeking an enthusiastic and dedicated Chef to join our culinary team. As a CDP, you will be in a professional kitchen environment. This role is ideal for individuals who are passionate about food, eager to learn, and looking to further a rewarding career in the culinary arts.
Working 4.5 over 7 days & 28 days holiday including Christmas & Boxing day off & very good tips.
With having our main Lindley site and a street food pop up, no 2 days are the same
Key Responsibilities:
1. Food Preparation: Assist in the preparation of food items, including chopping, slicing, dicing, and portioning ingredients, under the guidance of experienced chefs.
2. Cooking: Learn and perform basic cooking techniques and ...