We are seeking a chef to prepare delicious, nutritionally balanced meals for children at Partou Safehands Day Nursery & Pre school. Responsibilities include managing the nursery kitchen, keeping track of food supplies, maintaining cleanliness, and adhering to health and safety guidelines.
The ideal candidate will possess a Level 1 Food Hygiene and Food Safety Certificate and have a flair for crafting meals that look as good as they taste.
We offer a range of benefits, including:
* Genuine opportunities for career progression with access to professional accredited training.
* A comprehensive pension scheme with employer contributions.
* Childcare discounts in any of our settings across England.
* Enhanced maternity/paternity leave.
* Rewards and Recognition: High Street Discounts at your fingertips.
* Buddy Bonus Scheme: Cash rewards for referring a friend.
* Enjoy your Birthday off with an extra paid day off.
* Health & Wellbeing support 24/7, including access to external helpline of professional counsellors.
We are committed to safeguarding and promoting a quality provision and expect all staff to share this commitment. All nursery staff will be subject to an enhanced DBS disclosure. We are committed to equal opportunities and welcome applications from all sections of the community.
Partou is proud to be a part of the National Partnership in Early Learning and Childcare (NPELC) - a group of 10 of the largest childcare providers across England. Together, we operate over 1,300 childcare settings, employ more than 38,000 people, and take care of over 160,000 children.