Location: Lytham St Annes Salary: Competitive Tips Benefits About the Venue: We are excited to recruit on behalf of a newly refurbished and reimagined destination on the Lytham St Annes seafront. This vibrant coastal venue offers fantastic homemade food, a wide range of drinks, and warm hospitality in a stunning location. The property, which has undergone a complete transformation, features 99 beautifully appointed bedrooms, making it the perfect spot for guests to experience this special part of Lancashire. Position Overview: We are looking for a passionate and skilled General Chef to join the kitchen team at this dynamic venue. As a key member of the team, you’ll have the opportunity to showcase your culinary talents while working in a supportive and creative environment. Key Responsibilities: Food Preparation: Prepare all food items as directed, ensuring they are cooked to perfection and presented beautifully. Quality Control: Take full responsibility for your section before, during, and after service, ensuring that each dish meets the highest standards of quality and presentation. Compliance: Ensure the safety, security, and appropriate storage of all food stock, adhering to all food hygiene and safety standards. Team Collaboration: Work closely with your colleagues to deliver exceptional food service, maintaining clear communication and a positive team environment. Kitchen Maintenance: Keep your workstation clean and organized, assist with the cleaning and organization of kitchen equipment, and ensure compliance with health and safety regulations. Recipe Adherence: Follow recipes and presentation specifications to maintain consistency and quality. Ideal Candidate: Experience: Previous experience in a similar role, with a passion for fresh food and high standards. Skills: Strong attention to detail, excellent time-keeping, and organizational skills. Team Player: A collaborative spirit with good communication skills, capable of contributing to a positive team dynamic. Commitment: A genuine passion for food, quality service, and continuous learning. Why Join? Extra Benefits: Enjoy a paid holiday in your birthday month, plus tips (Tronc). Employee Discounts: 50% off food across the group’s venues, with significant discounts on room bookings, including £1 bed and breakfast deals in the low season. Exclusive Offers: Friends and family pass for discounted stays, plus last-minute room deals for employees. Wellbeing Support: Access to a 24/7 Employee Assistance Programme for confidential support. Recognition: Work for an employer recognized as Best Pub Employer at the Publican Awards. Paid Breaks: Enjoy paid breaks during your shifts. Community Focus: Be part of a company that gives back to the local community through its Give INN Back scheme. Mental Health Awareness: Training provided for all managers to ensure a supportive workplace. How to Apply: If you are a dedicated General Chef with a love for quality food and a desire to work in a vibrant, newly refurbished venue, we’d love to hear from you. Please submit your CV, and a team member will be back to you within 48 hours. MCG1