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COOK / BANQUET SERVER - Consistent & Flexible Spring Season Opportunities, Norwich
Client:
Chief of Staff, LLC
Location:
Job Category:
Other
EU work permit required:
Yes
Job Reference:
e89f7320a7fc
Job Views:
5
Posted:
22.03.2025
Expiry Date:
06.05.2025
Job Description:
Now Hiring!
Cooks & Food Service Professionals We're Enthusiastic For A Busy Spring Season! Looking for flexible, consistent, and dynamic food service opportunities?
With our busiest season approaching, now is the perfect time to onboard and secure your spot for high-volume spring assignments!
We have immediate openings for Cooks, Servers, and Food Service Personnel supporting elite venues and high-profile clientele across the region.
Why Work With Us?
* Flexible Scheduling – Work on your terms
* Competitive Weekly Pay – Get paid Fridays
* Quick & Easy Onboarding – Digital Process, Start working ASAP
* Growth Opportunities – Room to advance
* Supportive Team Culture – Professional and thriving environment
* User-Friendly App – Manage shifts with ease
Requirements:
* Must be at least 18+
* Background check required
* Valid U.S. work authorization
* At least 6 months of food service/kitchen experience
* 2 Professional References
* Regular phone/email access for scheduling
Don’t wait—onboard now to be ready for a busy and rewarding spring season. Apply today, and we’ll be in touch promptly! #INDNL PM21 Powered by JazzHR
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