Job Title: Weekend Farm Worker
Reporting to: Farm Manager
Overall aim of the Job: To produce eggs of the best quality as efficiently as possible.
Key tasks within the job:
• To maintain and improve the highest welfare standards.
• To assist the farm team to achieve target levels of egg production and fertility, as efficiently as possible.
• To work to a high health and safety standard.
• Responsible for the day to day collection, grading and washing of eggs.
• Working with the team to produce all records required in order to provide accurate, up-to-date information.
• Monitor and report any required repairs to buildings and machinery to the Site Manager ensuring the site operates efficiently and safely.
• Liaise regularly with Site Manager, and communicate with site staff and colleagues as appropriate, regarding successes and problems to ensure the consistent flow of information.
• Report any shortage of farm supplies to the Site Manager.
• Maintain all aspects of company policy on site (as per the Company Handbook)
• Be Responsible for maintaining the health and welfare of the ducks on site.
• To carry out any other tasks relating to poultry farming as the company may reasonably require.
Benefits:
• Reduced cost staff shop
• Opportunities to further train and develop further (career progression)
• Private counselling support services
• Auto enrolment Pension available
• Staff and family events
• Monthly Employee Draw
• Long Service Awards
Job Type: Permanent
Hours per week: 10 Hours per week
Working Times: Working hours will be approximately 6:00am – 11:00am, Saturday and Sunday’s.
Pay Rate: £15.26 per hour at the weekends.
Own transport is essential due to the remote location.
Interested:
Please contact the HR department by email - hr@gressinghamfoods.co.uk to request an application form.