Posted on February 03, 2025 by Bombay Banquet Hall Ltd.
Job Title
Line Cook
Job Details
Education: No degree, certificate or diploma.
Work setting: Restaurant, Urban area.
Responsibilities
* Prepare and cook complete meals or individual dishes and foods.
* Inspect kitchens and food service areas.
* Train staff in preparation, cooking and handling of food.
* Supervise kitchen staff and helpers.
* Clean kitchen and work areas.
* Organize buffets and banquets.
Experience
1 year to less than 2 years.
Work Conditions
* Fast-paced environment.
* Repetitive tasks.
* Standing for extended periods.
Personal Suitability
* Team player.
Transportation/Travel Information
* Public transportation is available.
Who Can Apply to This Job?
Only apply to this job if:
* You are a Canadian citizen, a permanent or a temporary resident of Canada.
* You have a valid Canadian work permit.
Salary and Employment Details
* Salary: $18.50 per hour / 30 to 40 hours per week.
* Terms of employment: Permanent employment, Full-time.
* Shifts: Day, Evening, Weekend, Shift, Morning.
* Start date: As soon as possible.
* Vacancies: 2 vacancies.
Location
Unit-201-2, 7475, 135 Street, Surrey, BC V3W 0M8
Advertised Until
2025-03-05
Important Notice
This job posting was posted directly by the employer on Job Bank. The Government of Canada has taken steps to make sure it is accurate and reliable but cannot guarantee its authenticity.
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