Commis Chef - Bistrot Pierre - Plymouth We have an excited opportunity to join our team following an internal promotion. Starting your journey learning our dessert section and starter section, you will work an average of 25-30 hours per week, the ideal candidate will be flexible and have no restrictions to work through the week. Join our family Do you Have a passion for fresh food, drink and delivering high standards, including health, safety and food hygiene? Enjoy delivering dishes cooked and presented to Company specification? Enjoy working on your own section and within a team? Have a genuine kindness and concern for your team and your customers? Want to learn, grow and develop? We would love to hear from you Our amazing benefits: - Treat your friends and family to an unlimited 50% discount off our food at any of our Bistrots - An awesome service charge on top of your competitive hourly pay rate (typical 1.50- 4 per hour) - Sign up to the financial wellbeing platform Wagestream, which lets you track your earnings, access your wages before payday, set up savings and provides a financial health score checker - Discounted room rates at our two hotels - Discounted selected dishes on shift, and wines at cost price - We take well-being seriously, so you'll have access to our 24/7 employee assistance programme - Fantastic staff nights out and on-shift daily and monthly incentives - Annual company rewards - get the chance to win holiday vouchers for you and your loved ones - Take part in our Future Leaders course, where you can experience bespoke career development - Length of service awards Keep in touch Facebook - Bistrot Pierre People Twitter - bistrotcareers LinkedIn - Bistrot Pierre Instagram - bistrotpierrepeople1994