We are currently seeking an ambitious Commis Chef to assist in creating exceptional food experiences for our clients on a part-time basis, contracted to 22.5 hours per week.
Job Description:
As a Commis Chef, you will be responsible for preparing and serving high-quality food that enhances the dining experience for our clients and customers within the market-leading food service company in the UK.
Key Responsibilities:
* Preparing and cooking a variety of dishes to meet the needs of our clients and customers
* Maintaining high standards of food quality, presentation, and hygiene
* Working effectively as part of a team to ensure seamless service delivery
The ideal candidate will possess excellent culinary skills, a passion for delivering exceptional customer experiences, and the ability to work well under pressure in a fast-paced environment.
Salary:
£25,000 - £30,000 per annum (dependent on experience)
Benefits:
* Part-time contract with flexible working hours
* Ongoing training and development opportunities
* A competitive salary and benefits package
Please note that the salary range is an estimate based on the job title, location, and industry standards.