£35,000 per annum
5 out of 7 days per week
Medicash – Healthcare benefits, including dental, optical and therapy treatments (includes up to 4 dependent children)
Aviva Digicare – Free annual healthcare check
Exclusive Benefits & Wellbeing site (Perks at Work) Entertainment discounts – up to 55% off cinema tickets
Health & Wellbeing discounts – Discounts for Nuffield Health (20%) and Pure Gym (10%)
Travel discounts – Discounts with holiday companies such as TUI and Expedia
Shopping discounts – Save up to 15% at high street and online stores
Meals on duty
Vodaphone discounts
Pension scheme and Life Assurance
Employee Assistance Programme
23 days + BH’s and an additional day off for your birthday
2 days additional leave, following return from Maternity leave during the first year back
Competitive and supportive family benefits
Day off for baby's 1st birthday
Holiday purchase scheme
On-going training & development and career pathways
Professional subscriptions paid
Financial wellbeing programme and preferred rates on salary finance products
Customer Service: Address individual needs, manage feedback, and resolve complaints to ensure satisfaction.
Product Expertise: Maintain knowledge of catering products to advise customers and share best practices.
Quality Assurance: Ensure consistent quality and presentation of all menu items.
Inventory Management: Optimize ordering, receiving, and stock control.
Operational Innovation: Introduce innovative approaches to food production and service.
Team Leadership: Lead and develop a diverse team, fostering morale and providing training.
Health & Safety: Promote a culture of compliance with HSE standards and regulations.
Client Relations: Build strong stakeholder relationships to meet client needs.
Performance Feedback: Monitor guest satisfaction and provide feedback for improvement.
Regulatory Compliance: Adhere to safety policies, report hazards, and maintain accurate documentation.