Teamwork Partnership is seeking a dedicated and detail-oriented Food Quality Manager to oversee a quality assurance processes and ensure compliance with Food Manufacturing sector standards. The ideal candidate will possess a strong background in quality management systems, including HACCP principles, and will be responsible for analysing data to drive continuous improvement initiatives within the organisation. This role is crucial in maintaining our commitment to delivering high-quality products that meet customer expectations. Daily responsibilities: The position will be site-wide and involve a focus on Due Diligence relating to : Food Safety: CCP, labels, weights, etc Quality: Adherence to specifications and customer requirements Legality: HACCP Animal Welfare: Support in compliance. The successful candidate will be largely factory-based based carrying out various checks and reporting issues to Team Leaders which the Team Leaders need to action. The objective of the role is to help to foresee issues to avoid incidents, rejections, legal breaches and complaints. As required: Assistance with the preparation of visits and audits. Essential: Able to commute. Excellent, fair, and unbiased communication to all levels within the business. Excellent time and attendance. Coaching style. Desirable: Higher education Experience in a similar role Industry education e.g., HACCP, Auditing etc Auditing experience Hours of work: Flexibility is important; however, the standard hours will be Monday to Friday