Fixed Term Deputy General Manager - Towcester Fixed-Term Deputy General Catering Manager (12 Month Contract) Up to 33,000 per annum (DOE) Working Pattern: Monday to Friday with occasional evenings and weekends for business needs. Are you passionate about delivering exceptional dining experiences to compliment the Porsche brand in a world-class environment? Do you thrive in a fast-paced, luxury setting where every detail matters? If so, we have the perfect role for you at the iconic Porsche Experience Centre at the Silverstone Racing Circuit As the Deputy General Manager, you will support the leadership of our fine dining restaurant, helping to offer an extraordinary culinary experience that complements the adrenaline and excitement of the Porsche brand. You will play a key role in overseeing the delivery of exquisite, luxury cuisine to our guests, creating unforgettable moments and elevating their visit to a new level. At Eurest, we understand the power of food from super-fresh ingredients to cutting-edge dining spaces, our experience-led contract catering solutions are all about creating a positive impact. Key Responsibilities: Operational Support: Assist in overseeing day-to-day operations of the restaurant, ensuring smooth service, exceptional standards, and outstanding guest experiences. Financial Management: Support financial control, monitor budgets, profitability, and cost efficiencies to help ensure the financial success of the restaurant. Brand and Trend Alignment: Ensure the restaurant stays on-brand, delivering a dining offer that is both innovative and on trend with the latest gastronomic movements. Guest Experience Excellence: Work to ensure that every guest feels like a VIP, receiving top-tier service and a truly memorable dining experience. Team Collaboration: Support the General Manager in leading and developing the team, ensuring they are motivated, engaged, and consistently delivering a premium service. Deputise for the General Manager in their absence. About you: Proven experience in a similar role in a high-end restaurant or hotel setting, with a strong background in fine dining operations. Solid understanding of financial controls, P&L management, and budget optimization. A passion for maintaining brand integrity while staying ahead of culinary trends to offer a premium dining experience. Strong leadership and communication skills, with the ability to collaborate with and support the team while inspiring excellence. This is an exciting opportunity to be part of something special-combining high-end food, an incredible brand, and a thrilling location. Your expertise could be the key ingredient in creating unforgettable experiences for our guests. To find out more about careers with Eurest and our benefits please visit: Careers & Job Opportunities | People | Eurest Job Reference: com/1004/87426001/52732397/SU Eurest Compass Group UK&I is committed to fostering an environment where every individual can truly be themselves at work and has equal opportunities to advance in their careers. We strive to build a culture that respects and celebrates the unique talents, beliefs, backgrounds, and abilities of all our team members. We want our colleagues to feel valued, empowered to reach their full potential, and to thrive, because diversity is our strength