We have an opportunity for an experienced Relief Farm Manager to join our Broiler team and provide cover for Farm Managers/Assistant Farm Managers. This role ensures that the Farms have sufficient cover to be managed to the required standards while maintaining a good working knowledge of each farm, location, and the business as a whole for successful completion of duties.
You’ll gain a good working knowledge of each farm and understand poultry within Moy Park. With animal welfare being at the forefront, you will ensure all health, safety, and hygiene processes are adhered to, enabling the Farm Assistants to carry out their daily duties. You’ll be responsible for managing and monitoring environmental systems, feed, water, and lighting patterns within agreed guidelines to ensure the highest quality environment for the birds to thrive. Organised and IT literate, you will maintain accurate and up-to-date records of all matters relating to the birds, food, and suppliers, ensuring that an adequate supply is maintained and controlled to acceptable levels, including management of alarms, which may require call outs.
With previous experience in a similar role, you will be a sound decision maker who can work autonomously. You’ll ideally have supervisory and people management skills, coordinating the work of others to ensure the continuous operation of each farm. You will also need to complete the Level 3 qualification Poultry Passport.
The successful candidate will ‘live’ Welfare as a Condition in all that they do. They will contribute to the efficient running of the farm and have the opportunity to learn in a ‘hands-on’ environment. Additionally, the successful candidate will have the opportunity to grow and develop via our bespoke Agriculture Academy, which is crucial for developing agriculture specialists and leaders of the future at Moy Park.
Due to the nature of the role, you will require a driving licence to travel to the individual farms, although a work van will be provided.
We support and encourage our employees to continue to develop their skills, providing opportunities to grow through our bespoke Agriculture Academy.
Minimum Requirements:
* Previous involvement in the field (Broilers)
* Level 2 / 3 Poultry Passport Qualification
* Prepared to undertake NVQs
* Sound decision maker
* Full driving licence
* Ability to work with minimal supervision
* Budget management
* People management skills
* Previous supervisory experience
Our portfolio extends to authentic chilled and frozen ready meals, snacking ranges, added value, and food service products. Across Pilgrim’s Europe, we combine 20,000 of the best people in the industry, united by a shared set of core values and a passion for producing the highest quality, most delicious and innovative food enjoyed by millions in the UK, Ireland, and Europe every day.
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