Job Title: Director of Food & Beverage Department: Food & Beverage Inspired and Supported by: Hotel Manager Your purpose will be: Reporting to the Hotel manager, the Director, Food & Beverage is accountable for the overall success of the Food & Beverage Division, which includes the performance of the bars and restaurant as well as in room dining, events, kitchens and back of house operations. The succ ADZN1_UKCT