Job Title: Assistant Catering Team Member
To assist the catering team and chef managers in all aspects of food service, ensuring high health and safety standards and excellent customer service skills.
Key Responsibilities:
* Taking payment for food and drinks
* Cleaning equipment as required
* Ensuring food is handled according to set standards
* Maintaining stock control skills and performing checks
Requirements:
* Pole and enthusiastic individual with high customer service standards
* Flexible approach to working hours
* Supportive of colleagues
* Keen to learn on the job
* Hold Food Safety Level 2 (or be able to achieve on appointment)
* Able to work independently
* Honest and trustworthy
* Can-do approach
Benefits:
* Ongoing training and development
* Opportunities for growth within the business
Salary:
£11.44 per hour
Location:
Stamford
Hours:
32.5 hours per week on a flexible shift pattern