Job Description
Chef de Partie required for Bistro Restaurant
A fantastic opportunity has arisen for our client who is recruiting for their restaurant near Kingham & Moreton in Marsh. Working under the Head Chef, you will work in the kitchen on shifts on a daily basis. You will use fresh, seasonal, and local produce to prepare meals for breakfast, lunch, and dinner service.
Salary & Benefits
* Salary package to £32k
* Live-in available locally - own transport required
* Excellent company benefits
* Training
* Uniform
* Career development
Chef Role
* Working in the modern kitchen using fresh ingredients on a daily basis
* Running kitchen shifts and ensuring hygiene and service standards
* Strong management skills
* Mature focus and outlook
The Person
* You will already be a chef from a quality fresh food operation serving large numbers
* Able to work unsupervised and develop junior team members
* Have experience of running service on a daily basis
To find out more about this opportunity and to arrange an interview with the Head Chef, apply and send your CV to Daniel Boyle now.
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