Company Description
The Savoy, a Fairmont Managed Hotel, is one of the world's most iconic hotels. A renowned leader in the hospitality industry, The Savoy has a reputation for outstanding service and excellence. Originally built in 1889, the hotel has a rich history and has played host to royalty, world leaders, and legends of the stage and screen. Today, colleagues pride themselves on being innovative and inspirational, delivering the very best in five-star luxury. Passionate about developing and promoting talent, The Savoy offers unwavering support and recognition to colleagues, as well as having a very competitive benefits plan.
Job Description
Job Title: Bar-Back
Department: Food & Beverage
Inspired & Supported by: Bar Supervisor and Bar Manager
Salary: £32,655 (including service charge)
About the Beaufort Bar
The dramatic jet-black and gold décor of the Beaufort Bar provides the perfect setting for glamour and luxury. It is the hidden gem in the hotel with a discreet entrance and a cool late-night vibe. Open from Thursday to Saturday nights, with a DJ playing sultry tunes after dark, the Beaufort Bar is the most charismatic of London locations to enjoy creative cocktails, prestige spirits, and rare vintages. The Beaufort Bar’s menu takes guests on a journey across centuries and through flavours, focusing on the finest wines and Champagnes, with cocktails created to evoke the very specific flavour bouquets of the Champagne region and a luxurious bar dining menu, creating a night-time world of seduction and indulgence.
It is led by Bar Manager Markus Basset.
Your purpose will be:
The Bar-Back will provide prompt, courteous, and efficient food and beverage service in a luxury 5-star brand inspired hotel bar/lounge where attention to detail is key.
You will be accountable for:
1. Carrying out specific tasks for Bar Back to ensure smooth running of the bar.
2. Attending to all guest requests, being constantly aware of anticipating guests’ needs and to remain in the restaurant at all times during service.
3. Producing drinks orders accurately and in a timely fashion meeting service essentials timings.
4. Helping to ensure the smooth running of all guests' requirements and needs on each table.
5. Providing assistance in all areas of the restaurants.
6. Effectively managing your time and productivity whilst at work.
7. Ensuring a clean stocked bar for a smooth running of the bar areas.
8. Ensuring clean fridges for smooth running service.
9. Preparing appropriate mise-en-place, glasses, garnishes.
10. Cleaning and vacuuming in and around the restaurant areas as required and directed by the manager on duty.
11. Keeping a high standard of personal hygiene and appearance.
12. Approaching the guest in the correct manner as laid out by Fairmont Standards.
13. Using the guests' names whenever possible, in accordance with Fairmont Standards.
14. Having full knowledge of the food and drinks menu to be able to explain, recommend, and sell dishes to our guests.
15. Following and completing any instructions given to you by your Managers.
16. Attending briefings and departmental meetings.
17. Speaking English at all times within the Savoy Hotel.
18. Having good Micros skills and following correctly the Micros billing system.
Qualifications
What you will need to do this role:
* 1-3 years’ experience in the Hospitality Industry.
* Outstanding communication skills, both written & verbal.
* Proven organizational skills, works well on their own. Able to set and meet deadlines with quality results.
Please note that we believe in flexibility and multi-skilling, and you may be asked to do different tasks from time to time to enable us to meet the needs of our guests and colleagues.
Additional Information
What’s in it for you?
* Competitive salary, pension, and life assurance.
* 31–33 days of holiday (including public holidays).
* Cashback for wellbeing/healthcare expenses & Perkbox.
* Exclusive discounts: Savoy, Fairmont, Raffles, and Accor hotels (friends & family rates included), 50% off at American & Beaufort Bars, Afternoon Tea, spa, florist, and select Gordon Ramsay restaurants, 20% off at other Gordon Ramsay restaurants and Restaurant 1890.
* Free stay at The Savoy after probation.
* Colleague restaurant, interfaith prayer room, and wellness room.
* Laundry services for all colleagues.
* Gym access, cycle-to-work scheme, and Virgin Active membership discount.
* Season ticket loan for commuting.
* Employee assistance program.
* English classes, optician reimbursements, and local discounts for F&B and retail.
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