Planned Maintenance & Project Technician
Type: Permanent, Full-time
Shifts: Sun-Wed 06:00-16:00
Cotes Park Industrial Estate, Alfreton, Derbyshire, DE55 4PA
As a Planned Maintenance & Project Technician, you will be responsible for supporting the site maintenance strategy, developing and maintaining production processors and participating in improvement projects.
Drive operational performance of Safety, Quality, Speed, Cost and People KPIs.
Partner with the Production Shift Lead to coordinate reactive/planned maintenance activities.
Play an active role in the delivery of departmental performance targets such as OEE, right first time (RFT), waste and yield.
Complete basic equipment condition monitoring, preventative maintenance duties and engineering repairs.
Complete Function Tests on the site safety equipment (Fire Alarm, Emergency Lighting, High Level Alarm, etc.).
Complete daily checks on the site utilities, Plant equipment and support the completion of site compliance inspections.
Mechanical Engineering qualification, or experience, with an understanding of Electrical Engineering (Essential).
Packaging, Food, FMCG, etc.
Creative approach to solving problems and being committed to raising and following those creative solutions to relevant stakeholders, departments or colleagues involved.
Working knowledge of maintenance techniques associated with autonomous, preventative and predictive maintenance, and an understanding of working within a lower-tier COMAH site.
Good understanding of general manufacturing Utilities Plant Equipment (Steam Boilers, Compressed Air Plant, Water Treatment Plant, etc.) (Benefits Package
Annual Leave: 25 days (increases with length of service).
Pension Scheme: Accident & Life Insurance: 1x annual salary to 4x annual salary (Linked to Employee Pension contribution %).
Enhanced Maternity and Paternity Pay.
Cycle to Work Scheme.
Employee Discount and Wellbeing Platform.
In today’s world of increasing resource scarcity - including water, energy, materials, and labour - we need to achieve more with less for the well-being of today’s generations and for future generations.
We stand with the buyer, the chef, the building service contractor, the food processing manager, the nurse, the doctor, dairy processor, the hotel cleaner, head teacher, the store manager and many more who understand that hygiene and infection prevention are imperative to their business, their customers, their reputation, and the environment.
Over the course of 100 years, we have continued to refine our suite of solutions, which combines patented chemicals, dosing and dispensing equipment, cleaning machines, services, and digital analysis.