Job Summary: We're seeking a dynamic Chef Manager to lead our food service operations, ensuring operational excellence, financial profitability and exceptional dining experiences for our customers.
Key Responsibilities:
• Lead a team to deliver consistently high standards of service front-of-house
• Supervise and deliver in the kitchen
• Manage supplier relations and budgeting
• Plan menus and prepare high quality food for audiences, artists and crew
Benefits:
• Competitive Salary
• Bonus Scheme available
• Free parking
• Stakeholder pension scheme available
• 20 days holiday p.a. (increasing by one day per annum for every year worked up to a maximum of 25)
• Free tickets to see shows at The Stables (subject to availability)
About The Stables:
The Stables is one of the UK's leading live music venues, attracting diverse audiences for around 350 events each year. We are now looking for an enthusiastic and experienced Chef Manager to build a new team and dining offer to complement and support our activities.