Job Description
Nursery Chef
Are you looking for an exciting role where you can build your career while also maintaining a healthy work/life balance? Then you could you be the exceptional Nursery Chef that our client are looking for!
Nursery Chef - Ashtead, Surrey
£29,494 per annum
40 hours per week Monday to Friday - no late nights and all weekends off!
Please note this is a 52 week contract and not term-time only as the nursery is open all year round.
They want you...
People are the most important ingredient in their business recipe, and they are looking for an experienced Nursery Chef with fantastic craft skills and a background of developing and leading a team to help them create an outstanding food offer at their nursery school site inAshtead, Surrey with approximately 40 children on site, aged from 6 months to 4 years. You will be reporting into the Group Manager at the main school site.
They play an important part in students learning and development, and they are looking for someone who shares their passion about ensuring that our future generations are provided with nutritious and delicious food, while also inspiring them to lead a healthier lifestyle. Their company has a passion for food quality and people development, so this is a great place for you to progress a career in the food industry.
Benefits of working as a Nursery Chef
* Competitive salaries
* Free meals on duty
* Career development opportunities
* Multiple Discounts on their platform - shops, restaurants, gifts, leisure and more!
* HIT apprenticeships for all experience levels
* Team events and competitions throughout the year
* Shining stars awards
* Pension scheme
* Free parking on site
* Work life balance
* Access to our Employee Assistance Programme for mental health and financial support
* Company sick pay scheme
* Recommend a friend scheme
If you are looking for an employer who willinvest in your career and developmentthen look no further, apply right now and join their award winning team!
As their ideal Nursery Chef you will:-
* Have excellent craft skills and some bakery skills/experience
* Some experience of working in nurseries
* Have a proven track record of continually improving standards
* Have good communication skills at all levels
* Be passionate about food with a great eye for detail
* Have comprehensive understanding of managing allergens
* Have the ability to manage the kitchen and train the team to standards required
* Have financial and budget awareness
* Have the ability to understand and complete daily all relevant food and health and safety compliance books
The ideal candidate will also have the flexibility to work overtime as required.
Who are They?
Our client are one of the UKs leading contract caterers providing innovative food service solutions to a variety of Schools and Businesses.
They are a talented bunch of professionals who create bespoke catering provisions to suit each contract- no two are the same.
They are passionate about their people and invest in the training and development of their teams, actively encouraging career progression and giving their teams the tools they need to thrive in their job roles.
They are committed to safeguarding and promoting the welfare of children and young people and expects all employees to share this commitment. Please note that a DBS disclosure is required for this role.
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REF-218 378
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