Job Title:
Catering Manager
Job Summary:
We are seeking a seasoned Catering Manager to oversee the day-to-day operations of our catering services. The successful candidate will have experience in managing a team, planning menus, and ensuring high-quality food is served to guests.
Key Responsibilities:
* Manage catering staff to ensure efficient service delivery
* Plan and implement menus that meet guest expectations
* Maintain high standards of food quality and presentation
* Coordinate with event organizers to tailor menu options
Requirements:
* Minimum 2 years' experience in catering management
* Proven track record of delivering high-quality food services
* Excellent leadership and communication skills
* Able to work under pressure in a fast-paced environment
Salary:
£35,000 - £45,000 per annum depending on experience