Role Overview
We are seeking an experienced Culinary Team Lead to join our team at Compass UK & Ireland. As a key member of our kitchen operations, you will play a crucial role in ensuring the highest standards of food quality and service delivery.
Job Description
The successful candidate will have a strong background in culinary management, with experience in leading high-performing teams and implementing operational improvements. You will be responsible for managing kitchen staff, maintaining inventory levels, and collaborating with other departments to achieve business objectives.
Key Responsibilities:
* Lead and motivate a team of kitchen staff to deliver exceptional results
* Maintain accurate inventory records and manage stock levels
* Develop and implement efficient kitchen systems and procedures
* Collaborate with other departments to drive business growth and improvement
Benefits
We offer a competitive salary of £45,000 - £55,000 per annum, depending on experience. Additionally, you will receive a comprehensive benefits package, including contributory pension scheme, free meals on duty, and opportunities for career development and progression.
Salary: £50,000 per annum