Kitchen Porter
Location:
Hoar Cross Hall, Staffordshire
The Role:
As our Kitchen Porter, you'll be at the heart of our operation, ensuring food gets to tables and guests are served with excellence. We're looking for someone with enthusiasm and a willingness to learn.
No prior kitchen experience is necessary. What matters most to us is your pride in what you do, your commitment to getting the job done, and your drive to improve with each shift.
About Us:
Nestled in the heart of Staffordshire, Hoar Cross Hall combines the grandeur of a stately home with the luxury of a spa resort. Offering an unmatched guest experience, our estate features exceptional dining venues, expansive gardens, and a world-class spa. At Hoar Cross Hall, we are dedicated to delivering outstanding service and creating unforgettable memories for our guests.
Our goal is to treat our guests like family and create positive, memorable experiences during their stay or visit to the Hall and Spa.
We're passionate about hiring people who bring positivity and dedication to everything they do. We'll provide the training, nurture your growth, and help you achieve your goals
Why Join Us:
* Work in a stunning, historic estate with a commitment to excellence in hospitality.
* Competitive rate of pay.
* Complimentary use of the leisure and spa facilities.
* Free lunch from our staff canteen.
* Complimentary Spa Day on your work anniversary.
* Employee Benefits Program.
* Refer-a-friend scheme.
* Free parking.
* Discount on overnight stays and spa days.
* 30% discount on food and drink.
* Excellent Induction and training programme.
* Opportunities for professional development and career advancement.
Role Specification:
* Ensure all kitchen equipment is cleaned to the set standards.
* Follow the correct cleaning procedures and use the provided cleaning schedules.
* Be mindful of using the appropriate cleaning chemicals.
* Ensure all pots, pans, and crockery are thoroughly cleaned throughout the day.
* Keep the pot wash area and cleaning equipment storage areas tidy and organised.
* Sweep and mop the kitchen floor at the end of each shift.
* Empty all bins are emptied throughout the day, ensuring they are cleaned inside and out at the end of each shift.
Shift Patterns:
* 40 hours per week.
* 5 days out of 7 per week.
* Shifts include some evenings, typically from 15:30 to 00:00.
* Note: Full flexibility is required as you may be needed to work as the team and business require.
People say you can't choose your family, well we choose you to be part of ours.