We're seeking a skilled Chef to create exceptional food experiences for Defence on a full-time basis, contracted to 35 hours per week, with opportunities to progress and develop within a market-leading food service company.
As a Chef, you will be responsible for preparing and serving high-quality food that delights our clients and customers. Your key responsibilities will include:
* Preparing delicious, high-quality food that meets our clients' and customers' expectations
* Overseeing and implementing menu changes to improve our food services
* Identifying opportunities to improve our food services and implementing changes
* Listening and acting on customer feedback to consistently improve our food services
* Supporting the creation of new menus and creative food concepts
* Representing Defence and maintaining a positive brand image
* Monitoring inventories to keep our kitchens well-stocked
* Overseeing kitchen cleaning responsibilities to maintain hygiene standards
* Complying with Food Handling, Hygiene and Health and Safety regulations
Our ideal Chef will:
* Be passionate about great-tasting food and exceptional customer service
* Hold a City & Guilds 706/1 & 2 or NVQ equivalent
* Have experience supervising a team
* Have experience in a similar Chef role
* Hold a Food Hygiene certificate
* Have a flexible approach to working
Part of Compass Group UK&I, ESS is the Defence, Government, and Energy services sector of Compass Group UK & Ireland. We support a range of clients across the UK, including military establishments, government sites, and energy facilities. We're committed to fostering an environment where every individual can truly be themselves at work and has equal opportunities to advance in their careers.