Working in a busy Microbiology laboratory, the purpose of this role is to complete the relevant stage of testing to the required quality standards and internal methods/procedures. Further, assist in the efficient day-to-day operation of the laboratory.
Please note this is a part time weekend position working Saturday and Sunday 09:00 till 17:00.
No laboratory experience required, full training is provided.
To carry out registration and processing of food samples in line with the quality standard and written methods/procedures.
To carry out reading/confirmation tests, media QC, IQC, environmental monitoring in line with the quality standard and written methods/procedures.
Adhering to documented procedures for the relevant section of the laboratory, ensuring that all relevant information concerning samples is recorded, that samples are handled correctly, and that all necessary records and quality data are maintained
Responsible for ensuring that UK health and safety legislation is maintained and helping to ensure that the working environment is kept in a clean and tidy manner.
Ensure personal protective clothing equipment is worn in accordance with the Health & Safety policy.
Knowledge of Laboratory Quality Manual in order to ensure compliance at all times with the policies, procedures and associated documents which are referred to in the manual.
To assist through operating best practice in order to meet the requirements of the UKAS accreditation standard.
Provide a high level of internal and external customer care.
Any other reasonable tasks as delegated by the line manager.
Qualifications
Experience working in a UKAS accredited laboratory would be preferred, but isn't essential.
Numeracy skills.
Excellent communication skills both oral and written.
Good organisational and technical problem-solving skills.
Capable of working well under pressure.
Reliable and thorough.
Full commitment to meeting customers expectation.
A passion for providing a safe working environment.