We are excited to partner with a forward-thinking secondary school in Derby, seeking an experienced and enthusiastic Food Technology Teacher to join their dedicated team. This full-time, permanent position, starting in January, offers a fantastic opportunity for a skilled educator to guide students in the fascinating world of food and nutrition. Key Responsibilities: Teaching Food Technology to students across Key Stages 3 and 4. Developing creative and engaging lesson plans that focus on food preparation, nutrition, and sustainable cooking. Regularly assessing student progress and providing feedback to support their academic growth. Collaborating with colleagues in the department to enhance curriculum delivery and teaching methods. Keeping up with trends in food science, health, and nutrition to integrate into lessons. Qualifications and Experience: Bachelor's degree in Food Technology, Home Economics, or a related field. Qualified Teacher Status (QTS) or equivalent teaching certification. Experience teaching Food Tech at the secondary level. Passionate about food education and committed to helping students excel in the subject. Benefits: Competitive salary aligned with the MPS/UPS scale. Professional development opportunities to help further your career in education. A collaborative, supportive environment that values innovative teaching. Powered by JazzHR