What’s in it for you
?
Looking for your next challenge within hospitality, whilst keeping a great work/life balance? Check out some the great benefits below on offer:
1. Fantastic work / life balance
2. Monday to Friday hours + approx. one weekend per month
3. Predominantly 08:00-16:00 shifts with overtime as required
4. Time off over Christmas, Summer & Easter
5. 40 hour working week
6. Free meals on duty
7. Subsidised gym membership
8. Career progression opportunities
9. Opportunity to work at high-profile events
Package
10. £32,825
11. 40 hour working week
Why choose our Client?
Our client is a Caterer who looks after a staff restaurant within a well-known site in Taunton, catering circa 60 to 100 covers per day. As part of a large business, there is plenty of opportunity for future career progression!
What’s involved?
As Catering Manager, you will be involved in service within a staff restaurant, catering for breakfast lunch & dinner. You will lead a large team, serving a range of fresh, healthy meals for a large number of covers each day.