Job Description
We are recruiting a Relief Chef to work on a freelance basis across various establishments in North Derbyshire. This role is ideal for an experienced chef looking for flexible work with great pay.
Requirements
1. Minimum 2 years’ experience in a professional kitchen.
2. Ability to adapt to different menus and kitchen environments.
3. Strong knowledge of fresh food preparation and kitchen best practices.
4. Reliability and ability to work independently.
5. Valid UTR number (Self-employed status).
Benefits
6. £19 per hour, paid via UTR (self-employed).
7. Flexible shifts – work when it suits you.
8. Variety of kitchen environments, from gastropubs to hotels.
9. Immediate and ongoing opportunities for the right candidate.
Requirements
✅ Minimum 2 years’ experience in a fresh food pub or restaurant. ✅ Background in rosette-level kitchens with a focus on quality and consistency. ✅ Ability to manage a section of the kitchen efficiently. ✅ Strong understanding of food preparation, hygiene, and safety standards. ✅ Passion for creating high-quality dishes under pressure.