Hygiene Manager
Are you an established Hygiene Team Leader or Supervisor seeking your next step up in your career?
Worked within a similar role in a fast paced manufacturing environment?
Want to join a company that is on an upwards journey of growth?
Major Recruitment are seeking a Hygiene Supervisor to join our client's site at their manufacturing site in Telford.
As Hygiene Manager, you'll manage and co-ordinate team activities while always maintaining audit ready hygiene standards. The hygiene team has a key impact on production and technical strategy and the right Hygiene Manager is the linchpin of the hygiene department.
Key Responsibilities as Hygiene Manager:
* Managing hygiene, co-ordinating team activities and maintaining audit ready hygiene standards at all times within the factory.
* Managing and providing training and development for your team.
* Ensure all aspects of the hygiene service are carried out and maintained to the required standard.
* To maintain detailed cleaning instructions and schedules for every hygiene activity that meet the requirements of the BRC food safety standard.
* Conduct COSHH assessments, risk assessments and document safe systems of work for all hygiene tasks.
* Ensure all tasks are conducted in accordance with all legislative, company and site health & safety policies, and ensure that all hazards, accidents / incidents are reported and investigated in a timely manner.
* Planning the work of the on-site hygiene staff to drive continual improvements in hygiene standards.
* Develop and audit hygiene schedules and work instructions to ensure all regulatory inspections and certification audits are passed.
* To manage and ensure efficient cleaning of factory to required standards as laid down by companies CIC's (Cleaning Instruction Cards).
What's in for you?
* Salary up to 55,000 d.o.e.
* Monday - Friday
* 25 days holiday + bank holidays
* Pension Fund
* Career progression
What we are looking for:
* Knowledge of hygiene from either a Hygiene or Production background, ideally in the food industry.
* Experience in an FMCG or manufacturing fast paced environment.
* Strong man-management skills and confident in your ability to manage people.
* A positive and proactive attitude, you will be ready to challenge the management team rather than wait for instruction.
* General understanding and interest of basic food hygiene and microbiology.
* Ability to form good working relationships and communicate at all levels.
* COSHH training
Qualifications:
* Level 3 Food Safety, Level 4 would be desirable.
If you are interested, please click apply now and one of our recruitment specialists will be in touch.
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