Chef de Partie Surrey £30,000 -£32,000 DOE 45 hours per week – straight shifts Live in available This charming period Hotel is nestled in Surreys picturesque countryside. Conveniently situated close to Leatherhead, Epsom, Woking and Guildford. This extensively renovated Hotel, Bar & Restaurant boasts panoramic views offering a perfect backdrop for a delightful dining experience. With new meeting & event spaces, they are ready to host meetings, events and weddings etc. Duties Cooking and preparation and plating food creatively Running a specific kitchen section Working with the sous chef and head chef to develop new dishes and menus, and planning and executing menus with other colleagues Ensuring health, safety and hygiene standards Benefits: Excellent career progression Straight shifts Live-in accommodation Tips Meals on duties If this position is of interest to you please contact Erika at Rayment Recruitment