Chef de Partie, Hotel, Ripon, £31,000
Independent Hotel Group, commutable to Harrogate, York & Leeds
Benefits include:
* Rosette standard menu
* Opportunity to work with some of the region's finest produce
* Great package of £31K salary + tips
* Hourly rate available with paid overtime
* 5 days over 7
* Independent country Inn
* Highly respected head chef, you WILL learn here
* Proven progression within the group
* Pension scheme
* Work in a professional, food-focused environment, no shouty chefs here
* Accommodation available
We are looking to recruit an experienced & ambitious Chef de Partie for this stunning country Inn, offering rosette standard dining, giving a creative CDP the opportunity to really put their mark on this venue.
Our clients are a regional gastro pub, hotel & restaurant group, with a strong ethos on food quality, sustainability & local produce. With a fantastic support structure in place, this really is the ideal environment for a career-minded chef to flourish.
The position offers a fantastic salary based on a 5-day week over 7, giving the right chef the opportunity to work with the finest local produce, and a support structure that means you are never left to struggle with staffing shortages or missing equipment. This role provides the chance to work within a company that is always building on its fantastic reputation for high-quality food and service, which will be a highlight on any CV.
The Ideal Chef de Partie will be able to demonstrate:
* Experience working in a fresh food-led kitchen environment, be it in a restaurant, hotel, or gastro pub.
* Understanding of kitchen due diligence, from H&S to HACCP.
* Understanding of seasonal produce and utilizing ingredients creatively for the award-winning menu.
* The skills, knowledge & desire to push themselves for perfection every day.
* A keen eye for detail and a passion for your craft.
* Experience working in a fast-paced fresh food-led kitchen.
* Experience working to high standards and being always in tune with the team.
If this sounds like the ideal position for you, then please get in touch through the link, or call Eddy Nuttall in the Dish Hospitality office here in Leeds.
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