Job Description A brilliant opportunity has arisen to join Aramark UK as Group Manager sat within our Education sector and responsible for Colchester Institute, based primarily at Colchester, CO3 3LL. As Group Manager reporting to our Director of Operations, you will be tasked with developing and executing strategy, advocating for your client, encouraging dedication, driving engagement, and delivering positive financial results. The Group Manager owns the operations of food service accounts by ensuring areas of responsibility meet objectives and client expectations and will be responsible for both Braintree and Colchester sites. Within this role you will be responsible for breakfast and lunch service for students and staff, in addition to managing hospitality and events. Colchester has a main dining room and two coffee shops with a smaller extended coffee shop and quick service offering at Braintree. Job Responsibilities Overall ownership and accountability of operational management and financial performance of the sites Work closely with the Head Chef to ensure correct stock level Ensure OpX and waste management processes are in place and weekly reviews are completed for production Champion excellent customer service and effectively implement all customer communication tools provided by marketing in order to build sales Ensure RRP is maintained as per company policy and that the tariff in all areas meets client / company requirements Implementation of schemes including new products, planograms, procedures, and menu specifications, ensuring they adhere to Aramark guidelines and brand standards Work and develop good commercial relationships with suppliers, ensuring receipt of service and quality levels required to obtain the highest financial return Knowledge of all applicable personnel policies, labour laws and agreements Ensure strict compliance with Aramark Hygiene and Safety requirements Prepare and manage accurate projections for all P&L accounts including raw materials, wages etc Oversee the performance evaluation process for staff on site to ensure this is conducted in a timely manner and based on agreed objectives and targets. Annual reviews for all staff are completed Plan and lead team management meetings and daily briefings Lead appropriate contract negotiations with client to achieve contract sign off (New business / retentions / scope changes) Identify & unlock opportunity for growth Develop strategic plans & value proposition Experience Required Hospitality/ Catering background People management experience Good client communication skills Computer skills Knowledge of finance systems Full clean enhanced DBS is required Education About Aramark Northern Europe - Our Mission Rooted in service and united by our purpose, we strive to do great things for each other, our partners, our communities, and our planet. Northern Europe - About Aramark Aramark is a leading service and solutions provider in Northern Europe. We proudly support clients, partners and customers in food, facilities management, property services, and retail solutions. We believe a career should develop your talents, fuel your passions, and empower your professional growth. So, no matter what you’re pursuing — a new challenge, a sense of belonging, or just a great place to work — our focus is helping you reach your full potential. Learn more about working here at http://www.aramarkcareers.com All applications will be treated in the strictest confidence. Aramark Northern Europe is an equal opportunities employer.