**Job Description:** We are seeking a highly experienced Culinary Operations Director to join our team at Crooton Ltd. This is a senior leadership role that requires a high level of expertise and experience in food management and operations.
About the Role:
The successful candidate will be responsible for leading the culinary team and developing strategies to improve our food service operations. You will also be responsible for maintaining high standards of food quality and hygiene and ensuring that all meals are prepared and presented to the highest standard.
Salary and Benefits: £17.76 per hour, 40 hours per week, plus a competitive benefits package
What We Offer:
* A dynamic and supportive work environment
* Ongoing training and development opportunities
* A competitive salary and benefits package
Key Responsibilities:
* Develop and implement strategies to improve food service operations
* Lead the culinary team to ensure efficient and effective meal preparation
* Ensure that all meals are prepared and presented to the highest standard
* Maintain a clean and safe working environment
Requirements:
* Qualifications in food management or a related field
* Proven experience in a similar role, preferably as a senior leader
* Excellent communication and leadership skills