Jersey Mike's is looking for highly motivated individuals to join our Mass Subs family! You are worth it! We offer a Sub Above pay and additional tips. The better you are behind the line, the more money you make!
Our culture at Jersey Mike's is one of giving and making a difference in someone's life, including yours. We believe that loving your job and the community that we serve creates a happy team member and repeat customer. Would you like to be part of our do good, feel good company?
We have a wide range of positions and shifts available in our daily schedule from openers at 7am to midday shifts to closers at 9pm.
Who we are inviting onto our team
* Happy and energized by a lively environment
* Friendly to your teammate next to you and the customer in front of you
* Learning is fun
* Being on time is easy
* Teamwork is dreamwork
* High fives are part of communicating
* Advancement in the fastest growing QSR brand within our multi-unit franchise, Mass Subs
As a Crew Member you will be responsible for understanding daily operations and tasks as well as Jersey Mike's Subs' highest-level of sub making and customer engagement. Your role will be very important as part of the crew. Your commitment to learn about Jersey Mike's and meet our esteemed standards across the brand will ensure your success behind the line.
* Proper procedure for making subs
* Know & practice 7 Principles of Success
* Top notch customer engagement (this is a level above service)
* Assist in food preparation and ensure quality standards are met
* Ensure excellent customer service is provided at all times
Job Types
Full-time, Part-time
Pay
$15-18 per hour, plus approx. $5-9 additional tips
Expected hours: 20 - 40+ hours per week
Time & a Half/Overtime
Paid Training
Pay raises for Certifications (full time crew members)
Free Sub per Shift
50% Off
Shift
* 4 hour shift
* 8 hour shift
* Day shift
* Morning shift
* Evening/closing shift
The primary requirement of a Jersey Mike's employee is commitment to company goals:
* Create food consistent with Jersey Mike's high quality standards
* Maintain restaurant that is noticeably cleaner than others
* Work in a fast paced team driven atmosphere
* Ability to multitask and work with a sense of urgency
* Interface with customers and provide an exceptional experience
* Full understanding of the terms accountability and information
Qualifications for the job
* Education: High school degree or equivalent
* 1 Year QSR experience preferred
* Other: Must be 18 years or older to operate the slicer
* Serve Safe Certification - Food Handler
* Must have reliable transportation
* Excellent Menu and product knowledge awesome personality
* Must be able to thrive in a fast pace environment
* Desire to improve self and skill sets
* Able to communicate effectively with guests. Awesome personality
* Participate in all Jersey Mike's training programs
* Ability to meet schedule requirements and is a reliable performer
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